Silky, chocolaty, and decadently simple. Crafted to make allergen‑friendly eating easy — and yummy.
We create crave-worthy and easy-to-enjoy plant based and gluten free foods, inspired by our founder Ali’s journey with chronic illnesses.
Made with 5 naturally simple, organic, kosher and allergen friendly ingredients.
Sourced from Sustainable and Socially Conscious Farms. Packed in Recyclable Packaging.
Created by a Connecticut certified Woman Owned Small Business.
Our story began in a doctor’s office. Many doctor’s offices in fact. After experiencing constant exhaustion, migraines, joint aches and extreme pain when eating, our founder, Ali, needed answers.
Following years of searching, she finally discovered that she lives with several chronic illnesses and that eating allergen friendly foods made a huge difference in how she felt.
Unfortunately, the few foods she found that worked for her lifestyle didn’t taste good and most importantly didn’t fit all of her dietary needs.
So she decided to create foods that changed that!
